India is a country where you find varieties of vegetarian and non-vegetarian food items. Non-vegetarian enjoy mutton dishes a lot. Unlike the chicken, there are very few options available for mutton dishes. In every state, you will find unique mutton recipes, from lamb korma to Rajasthani Lal maas. Mutton is tough and strongly flavored meat that needs to be marinated properly and cooked in the proper way to bring out its unique taste. Mutton features in various cuisine across the globe, from American hamburgers to British roast. Marination plays an important role and it’s a mixture of spices to tenderize the meat and for better flavor. Yogurt or vinegar is the best ingredient for marination. Here we look at three yummy mutton recipes to try at home.
1. LAZIZ LAMB HANDI.
This is the tastiest and yummy mutton recipe you can try at home. It’s made in desi ghee, a mildly spiced and creamy curry. This lamb recipe has boneless lamb cubes cooked in a rich and favorable curry. This recipe is an easy option using a few ingredients found in your kitchen. Laziz lamb hundy is the best option for your dinner party.
2. KHATTA MEAT.
This is the best and yummy Kashmiri dish. This is a Dogri specialty from Jammu. This khatta meat dish is prepared in mustard oil and dry mango powder, which gives it a sour taste. This mutton dish is a perfect combination of spicy and sour and this yummy and tasty mutton is the best option with your meal.
3. DHABE DA KHEEMA.
It’s a typical Dhaba-style dish which you can make at home. Dhabe da kheema dish is made with mutton kheema, tomatoes, onions, and plenty of spices. This mutton recipe is quite spicy and it will give you the authentic flavor of a highway Dhaba dish. This yummy mutton dish you can have with breakfast or any other meal. Better serve it with pav or rice.
