Actress Anupriya Kapoor popularly known for her portrayals in TV shows Miley Jab Hum Tum, Tere Liye, Bhagyalaxmi etc, is an expert when it comes to her culinary skills and has it in her to prepare the best of delicacies.
We found out the passion and drive in her for the various kinds of cuisines. With a keen interest to know more about her food interests, we talked to her and she gave us some fabulous recipes and food ideas.
Check them out here.
What is your favourite cheat food?
Jalebi Rabdhi
What would your last meal on Earth be?
Chole Bhature
Do you cook at home? What do you make? Share a recipe with us
Yes. I make everything!!
Recipe for Semolina Orange Cake
Beat 200gm butter
Add 200gms of caster sugar. Beat well
Add 4eggs. Beat well
Add vanilla essence
Add 150grams flour. Combine everything
Add 160 ml (fresh orange juice). Combine
Add 130 gms semolina flour, add orange zest. Combine (do not overmix)
Pour in a baking tin (8 inch )
(line your tin with baking paper )
Top with chopped almonds or walnuts
Preheat oven at 180 degree C
Bake at 180 degrees for 1hour 15 min (cover the cake with foil paper after 45 min to avoid over-browning)
Cool for 15 min then remove the cake from the tin.
Veg or Non Veg?
Depends on my mood.
Baked or fried?
Fried
Soup or salad?
Salad
One vegetable that you hate the most?
Karela
Your erotica food?
Cheesecake
Weirdest dish you ever ate?
Sushi (hate it )
Celebrity you would love to cook for?
Milind Soman
Midnight snack?
Almonds
The dish that your family loves when you make:
Mutton Pulao and Mutton Curry
The best compliment got was for which dish:
Mutton Pulao
