Potato Cutlet

Prepare This Delicious Street Style Potato Cutlet At Home With Simple Steps

This recipe is an easy and simple deep fried tea time snack, prepared with boiled potatoes and other dry spices and together forms a wonderful recipe. These cutlets are crispy with the outside and soft and spicy within its inner layer. Can be consumed as a snack, it can also be used for other purposes like patties, chaats, sandwiches, and even for chapati-based Frankie or rolls. So let's have a peek at the recipe below: INGREDIENTS ▢½ cup water ▢1 tsp oil ▢½ tsp salt ▢¼ cup Rava / semolina / suji ▢3 potato/aloo, boiled & mashed ▢ | Click Here...