Dosa

Here is a recipe for a quick and simple paneer dosa

Easy paneer dosa recipe with straightforward stuffed dosa preparation. ideal for dinner and brunch. Ingredients: 1 cup of crumbled paneer, 1 tomato, 1 onion, 1 tablespoon of finely minced garlic, 1 green chilli, 2 tablespoons of chopped coriander leaves, 1 teaspoon each of red and green chilli powders, and salt. Method: 1. If using frozen paneer, boil water in a pot large enough to hold the paneer cubes while they soften. 2. Grind the paneer in a blender or break it up with your fingertips. 3. Cumin seeds are spluttering in hot oil in a kadai. Make sure not to bu | Click Here...