flaky texture

Try these 3 easy ways to make masala dosa

All South Indian dishes are most preferred not only its south India itself but also in all over India. We can say south Indian cuisine has a huge fan base that can give tough competition to another cuisine in the world. All other foods served with sambar are idli, vada, or dosa. Though every dish in unique dosa is enjoyed a lot for its paper-thin, flaky texture. No surprise if you are also one of those who wish to gorge on this south Indian treat. There are countless variations of masala dosa with much exciting stuffing. However, you will be surprised to know the spin you can give to your d | Click Here...